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Neighbourhood Pizzeria in West Bridgford.
48 hour sourdough pizza.

Baba Dough is a homage to my Dad (Baba) who ran his café on this premises for 15 years & our shared passion for pizza. Over the years we have been on the quest for the perfect dough. 
Our chosen dough is fermented for 48 hours, making it light and digestible. It has only 4 ingredients: water, flour, natural yeast (sourdough starter) and salt. 
Due to the long fermentation process, when we sell out we wont have anymore until the following day! 

Please email us on for special events or party bookings. 


0115 808 8797

3 Radcliffe Road
West Bridgeford

Opening Hours

Dine, Take Away and Delivery

Monday-Thursday 5pm-9pm

Friday & Saturday 5pm-9.30pm

Open all forest home games

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